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Written to ground people in the doctrines of the Bible, this book can be used for personal study by both new and mature believers. It can also be used by pastors and church leaders as an effective teaching aid. God’s truths are expressed in a clear and concise manner with many of the relevant verses included in the text for the reader’s convenience. The following areas of doctrine are covered: God (Theology), Jesus Christ (Christology), the Holy Spirit (Pneumatology), Human Beings (Anthropology), Salvation (Soteriology), Grace vs Law, the Church (Ecclesiology), the Baptism in the Holy Spirit, Healing, Angels and Heavenly Beings (Angelology), the Enemy (Demonology), Prayer Worship, Death (Thanatology), and the Second Coming of Jesus Christ (Eschatology).

• Sales Rank: #4113183 in Books
• Published on: 2015-11-17
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .30" w x 6.00" l, .41 pounds
• Binding: Paperback
• 132 pages

About the Author
Dr. Stuart Pattico is the Senior Pastor of Joy Community Church and the author of several Christian books. Visit www.stuartpattico.com for more information.

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0 of 0 people found the following review helpful.
A reliable framework for understanding a foundation of some of ...
By colin michael brown
A reliable framework for understanding a foundation of some of the many facets of Bible based truths. A companion text that helps reinforce online content for a course of the same name supplied by the author. Quite a Helpful Christian resource.

0 of 0 people found the following review helpful.
Dr Pattico delivers another spirit-filled book for those who want ...
By ROBERT HOUSLIN
Dr Pattico delivers another spirit-filled book for those who want to be workers who can rightly divide the word of truth.

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[W336.Ebook] PDF Download Science in the Ancient World by Dr. Jay Wile, Homeschool Science Textbook, by Dr. Jay L. Wile

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Science in the Ancient World is the second book in a hands-on, multilevel elementary science series that introduces scientific concepts using history as its guide. Because each lesson is built around an activity or experiment, it is engaging for all K-6 students.In addition, there are three levels of review for each lesson, so the parent/teacher can choose the depth at which each student is expected to grasp the material. The course contains roughly 90 hours of instruction, 35 of which are composed of hands-on activities. The course covers the scientific work of natural philosophers who lived from about 600 BC to the early AD 1500s. It concentrates mostly on what these ancient scientists got right, but it does spend some time discussing what they got wrong, because even the mistakes that scientists make can sometimes advance our understanding of the natural world. Of course, when the students are taught something that is now known to be incorrect, they are made aware of this fact! Because the course covers science as it was developed, it covers a wide range of topics including human anatomy, medicine, optics, heliocentrism, geocentrism, sound, music, magnets, how steam is used to generate power, the motion of objects through a medium, combustion, levers, pulleys, plant growth, plant anatomy, tree ring dating, the atmosphere, astronomy, the basics of graphing, plastics, density, water flow, friction, and erosion. Throughout the course, students learn that most of the great scientists who lived from AD 500 to the end of this time period were devout Christians who did science because they thought they could learn more about God by studying His handiwork.

• Sales Rank: #222340 in Books
• Published on: 2014
• Binding: Hardcover
• 294 pages

Most helpful customer reviews

17 of 17 people found the following review helpful.
Makes science fun and profitable
By Andy
Hello, Mrs Andy here. I loved this course, and would recommend it for the innovative way in which ideas are presented. It also covers Biol, Chem, Physics and Anatomy so it's comprehensive. The review exercises allow you have a verbal narration for younger children or notes for older ones.

It's for children aged 5 to 12. The copious use of hands on demos/experiments made it easy to remember the concepts.

7 of 7 people found the following review helpful.
Unique and interesting study of science with a focus on hands-on learning and history!
By Proverbs Lady
Our homeschool group is using this course to accompany our study of the ancient world this year. Students read a few lessons a week and when they meet together do the experiments. There are a LOT of experiments! You certainly don't need to do them all, especially if you use this at home, but this feature really works well for a co-op setting. Older siblings enjoy listening/reading this interesting book, too. I'm not sure what the recommended age is, but I do have experience teaching science and would say this class would be comfortable for 9 to 12 years old but adaptable to younger ages if you're flexible and patient.

5 of 5 people found the following review helpful.
Science in the Ancient World Delivers!
By Amy L. Dietz
How would you like to travel back in time and learn about great contributors to science like Hippocrates, Plato, Aristotle, Galen, and Leonardo da Vinci to name a few? Science in the Ancient World is the second volume following Science in the Beginning in this series of elementary science curriculum written by Dr. Jay Wile. It is a chronological science curriculum that explores important scientific concepts in science before Christ was born through to science in the early Renaissance. The lessons explain this era of science in context to the day and age in which the scientific ideas were discovered and studied and how they are viewed today. This curriculum constantly engaged our 2nd, 4th, and 5th grade students. Just as Science in the Beginning is structured, I am overjoyed that the multi-level approach was part of this program as we loved learning together. As a mother of 10, time is a precious commodity and somehow Dr. Wile seemed to know this when he designed his hands-on experiments. Most, if not all, items needed for the experiments you will find around the house. Sometimes we did the experiments multiple times because they were so much fun. (I even heard my older high school and college teens lamenting that they never had the chance to do such cool experiments.) Adding to the fun factor was a high level of learning retention! Science concepts were effectively displayed through the fun experiments, lessons, and end of chapter questions. Our children's lab books became full of drawings along with answers to key objective questions for each lesson. This home educator could not be more thrilled. The chronological study of science was very appealing as we moved through our own history study and Science in the Ancient World blended beautifully. We are looking forward to continuing our science learning adventure with the next volume, Science in the Scientific Revolution!

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NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value–this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.

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For courses in Human Geography

Modern, Visual Focused Approach on the Essentials of Human Geography
Contemporary Human Geography is a smartly crafted, modular springboard into essential human and cultural geography concepts, designed for the modern geography student. This brief, innovative text explores contemporary human geography in the bold visual style that distinguishes Dorling Kindersley (DK) publications. Topics within each chapter are organized into modular, self-contained, two-page spreads. Together with the graphics, Rubenstein’s efficient writing presents information clearly without sacrificing the high-quality geography content essential to students and instructors. The Third Edition offers a deeper level of integration with MasteringGeography, additional active learning opportunities, expanded critical contemporary topics, and features that encourage group work and in-class discussions.

Also Available with MasteringGeography™
This title is also available with MasteringGeography -- an online homework, tutorial, and assessment program designed to work with Contemporary Human Geography to engage students and improve results. Interactive, self-paced coaching activities provide individualized coaching to keep students on track. With a wide range of visual and media-rich activities available, students can actively learn, understand, and retain even the most difficult concepts.

• Sales Rank: #936001 in Books
• Published on: 2015-01-06
• Original language: English
• Number of items: 1
• Dimensions: 10.80" h x .60" w x 8.50" l, 1.90 pounds
• Binding: Loose Leaf
• 408 pages

About the Author

James M. Rubenstein received his Ph.D. from Johns Hopkins University in 1975. He was Professor of Geography at Miami University, Oxford, Ohio, where he taught urban and human geography, and where he helped develop the new Sustainability co-major in the Institute for the Environment & Sustainability.

 

He is also the author of Pearson’s The Cultural Landscape and Introduction to Contemporary Geography. He is often invited to give talks and presentations at colleges, high schools, and professional meetings.

 

Rubenstein works as a regional consultant for the Chicago Federal Reserve Bank and he conducts research in the automotive industry. He is often interviewed by the media on automotive and economic issues, and has published three books on the subject: The Changing U.S. Auto Industry: A Geographical Analysis (Routledge); Making and Selling Cars: Innovation and Change in the U.S. Auto Industry (The Johns Hopkins University Press); and Who Really Made Your Car? Restructuring and Geographic Change in the Auto Industry (W.E. Upjohn Institute, with Thomas Klier).

 

He is a semi-amateur, semi-professional painter, and displays his work at galleries in Maryland and Ohio.

 

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I am glad that some professors allow students to choose whether or ...
By Shannyn
Required book for a college course that is now requiring a new book to be purchased with a one-time-use access code. It seems that publishers are finding new ways to avoid sustainability and circumvent the used book market by making colleges assign these new book bundles. I am glad that some professors allow students to choose whether or not they want to buy the bundle, which includes some extras including study guides, or opt out and buy/rent the used books and save money. At NVCC in Manassas, every class this semester "required" the access code bundles at $150-278 a book. Multiply that by 6 classes and you get a cost-prohibitive situation for most students. I was glad that find this book as an inexpensive rental, and I'll go the extra mile and scour the book for my answers and make my own study guide. If it costs me a half a grade or more, it may be worth it to be able to afford college.

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• Sales Rank: #4914639 in Books
• Published on: 2006-02-28
• Number of items: 2
• Binding: Paperback

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[V428.Ebook] Download America's Kitchens, by Nancy Carlisle, Melinda Talbot Nasardinov, Jennifer Pustz

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It is amazing what this one room--at times a harried workspace and at others the sentimental heart of the home--has meant to people over the course of more than four centuries.

America's Kitchens tells the story of this important room and features New England hearths, detached kitchens on southern plantations, Spanish colonial kitchens of the Southwest, elaborate nineteenth-century kitchens in the Midwest, and middle-class open-plan homes of 1950s suburbia. The book traces technological developments such as the introduction of the cast-iron cookstove, the efficiency of the Hoosier cabinet, and the impact of the frozen food industry to suggest how these innovations have transformed kitchen work and changed women's lives.

Innovatively designed and lavishly illustrated with historic drawings, photographs, and a fascinating array of ephemera from Historic New England's diverse collections, America's Kitchens describes what it was like to live with and work in kitchens that had none of the conveniences we take for granted. At the same time, the book analyzes the profound place of the kitchen in our own lives today.

• Sales Rank: #704233 in Books
• Brand: Brand: Historic New England
• Published on: 2008-12-01
• Original language: English
• Number of items: 1
• Dimensions: 10.80" h x .70" w x 8.20" l, 2.33 pounds
• Binding: Paperback
• 198 pages

Features

• Used Book in Good Condition

Review
"...Innovatively designed and lavishly illustrated with historic drawings, photographs, and a fascinating array of ephemera from Historic New England's diverse collections, "America's Kitchens' describes what it was like to live with and work in kitchens that had none of the conveniences we take for granted. At the same time, the book analyzes the profound place of the kitchen in our own lives today..." —Antiques Journal

"...a compelling homage to the beloved room within the home that is central to our lives in so many respects...richly embellished with paintings, photographs and historic drawings..."—Culinary History Enthusiasts of Wisconsin

"...It's the kitchen that's the most evocative room in the American household. The authors of America's Kitchens reaffirm that fact of national life in this fascinating compilation of words and images that trace the room's evolution from the "hearth way of life" in the colonies all the way to the granite-topped, open-plan kitchen extravaganzas of today...."—The Culinary Times

"......Innovatively designed and lavishly illustrated with historic drawings, photographs and a fascinating array of ephemera from Historic New England's diverse collections, America's Kitchens describes what it was like to live with and work in kitchens that had none of the conveniences we take for granted. At the same time, the book analyzes the profound place of the kitchen in our own lives today."—Kennebec Journal

Review
...The variety of illustrations in Kitchens produces an engaging panorama ranging from period photography, written documents, drawings, and advertisements to genre paintings. The span of illustrative material runs parallel to and complements the book's highly satisfactory essays on kitchens, and cooking traditions, making it an outstanding resource for house restorers...."

"...a text that delves into the social history of the space and its inhabitants....subjects such as regional foodstuffs, domestic servants, home economics, and advertising are well covered....Excerpts from household manuals and diaries, quotations from notable figures, and recipes interspersed throughout the book are a charming addition to the text...Myriad illustrations are included, mostly of paintings, prints, and archival photographs that capture very well the activity of the kitchen..."

About the Author
A curator for more than twenty years at Historic New England, NANCY CARLISLE works with some of the most important historic kitchens in the country and has written and lectured widely on the material culture of domestic life. MELINDA TALBOT NASARDINOV, a former assistant curator at Historic New England, is a graduate of the Winterthur Program in Early American Culture and writes about American decorative arts and the history of domestic life.

Most helpful customer reviews

5 of 6 people found the following review helpful.
I had high expectations.....
By Kate J
and the book exceeded them! A delightful book suitable to the casual kitchen person or serious academic.

4 of 4 people found the following review helpful.
Great gift for a cook OR a history buff!
By Price Watcher
This is a beautifully illustrated and well researched book that will appeal to many different audiences. I think it would be a great gift for a cook with too many cookbooks, or any fan of American history, particularly women's history. I also think it would be great for a school library, since kids just love to write papers and projects on topics like these (e.g. what did the colonists really eat?). While the book is written for adults and includes scholarly citations, the writing style is accessible enough for older children.

The book has seven chapters:
1) The kitchen in American life
2) The New England hearth 1720-1840
3) Kitchens in the plantation south 1830-1860
4) Cookstoves and servants 1850-1890
5) Kitchens along the Rio Grande 1821-1912
6) Towards the modern kitchen 1890-1945
7) The Postwar kitchen 1945-present

Thus the book moves through time and place in a very engaging way. The book is fully illustrated; a picture on nearly every page. It's the kind of book you could read cover-to-cover or just flip through and read a page here and there, and enjoy it both ways.

As a food fan myself, this book made me reflect. A lot of us foodies are so enthusiastic nowadays about "slow" and authentic food, and so against processed and prepared foods. Yet this book showed how preparing, cooking, and preserving food often dominated literally every minute of women's lives. For example, "by some estimates, women may have spent as much as six to eight hours a day grinding corn and another two or three hours making tortillas" (p. 111). Wow. Even the most dedicated foodie doesn't want to spend 10 hours a day making the same thing, every single day. Made me appreciate technology in and out of the kitchen much more. And it also made me realize why, for example, my grandmother was big into canned and frozen foods. What a relief it must have seemed after watching her own mother and grandmother work this much.

I highly recommend this book!

4 of 4 people found the following review helpful.
A fascinating and wonderfully illustrated book about the most popular room in the house
By Joanne K. Bouknight
I've written about kitchens for Taunton Press and I'm always on the lookout for books about the history of kitchen design. I checked this out from my fantastic local library, but I'm very definitely going to purchase it, as it belongs in my personal library. This book contains a nice mix of academic research and original sources. It is stuffed full of photos, illustrations and quotes from original texts from all eras. And it has an incredible, huge bibliography, including a reference to some fascinating and comprehensive online sources. History buffs, designers, and cooks of all ages should enjoy seeing what Americans have considered ideal for kitchen design over our 200-plus year history.

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To meet the needs of the fast growing numbers of Latino/a English learners, this volume presents an approach to secondary education teacher preparation based on the work of the National Latino/a Education Research and Policy Project (NLERAP). Renowned scholar and educator Angela Valenzuela, together with an impressive roster of contributors, provides a critical framework for educating culturally responsive teachers. They examine the knowledge, skills, and predisposition required for higher education institutions to create curricula for educating Latino/a children, children of color, and language minority youth. Growing Critically Conscious Teachers illuminates why growing our own teachers makes sense as an approach for not only addressing the achievement gap, but for also enhancing the well-being of our communities as a whole.



Book Features:

* A community-based, university- and district-connected partnership model that fosters students' critical consciousness.

* A framework for participatory action research (PAR) within teacher preparation that promotes community and societal transformation.

* A curriculum premised on sociocultural and sociopolitical awareness.

* The wisdom, experiences, and lessons learned from educators who have been change agents in their own schools, communities, and college classrooms across the country.

• Sales Rank: #179926 in Books
• Published on: 2016-03-25
• Original language: English
• Number of items: 1
• Dimensions: 8.90" h x .50" w x 6.00" l, .0 pounds
• Binding: Paperback
• 208 pages

About the Author
Angela Valenzuela is a professor in the Department of Educational Administration, Education Policy and Planning and Department of Curriculum and Instruction, Cultural Studies in Education at the College of Education, University of Texas at Austin.



Contributors: Adele Arellano, Jennifer Ayala, Margarita Berta-Ávila, Julio Cammarota, José Cintrón, Barbara Flores, Carmen I. Mercado, Melissa Rivera, Louie Rodríguez

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0 of 0 people found the following review helpful.
Five Stars
By Cresencio Rosales
great book!

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Making use of her creative skills and the insights acquired about her mental health condition over twenty-five years, Q. S. Lam shows us a path toward a fulfilling and creative recovery that is not dependent on medication and traditional psychiatric methods.
The author uses her experiences to dissect and demystify psychosis. She addresses important questions about the role of psychiatrists and hospitals, and the extent to which they help or impede recovery. Weaving together prose, artwork, and poetry, she explores how art and other integrative strategies can be used to avert repeat psychotic episodes and to consolidate that crucial, nascent maternal bond with her children. With unflinching honesty, the author examines topics related to psychosis, postpartum psychosis, and the impact of psychosis on motherhood. This book will provide invaluable insights into difficult and often misunderstood subjects appealing to fellow mothers, the general public, and mental health care practitioners.

• Sales Rank: #3238950 in Books
• Brand: Lam, Q. S.
• Published on: 2015-02-01
• Original language: English
• Number of items: 1
• Dimensions: 9.20" h x .70" w x 6.10" l, .0 pounds
• Binding: Paperback
• 294 pages

About the Author

Q. S. Lam is an artist, writer, filmmaker, and mother. Q. S. Lam is a pseudonym used to provide anonymity to her children.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Inspiring
By Sylwia
I am recommending this book to anyone who has ever suffered from or wondered about depression, bipolar, OCD, or schizophrenia... This book is an honest and courageous insight into the mind of someone who KNOWS how it feels... a person with a "wonky brain".
Q S Lam writes in a more vivid and honest way that many could ever have done, and that makes for a brilliantly interesting read.
This book should be read by as much people as possible, to open eyes and change perceptions of how it feels to have a "wonky breain" and what it actually means.
Fascinating and inspiring.

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